About the film

For more than 30 years, Cuba has been transforming its agrifood system, resulting in a global reference for agroecology scientists, farmers and activists. Despite their success, Cuba faces chronic challenges meeting the population's food needs.

Cuba’s agrifood system has often been described in starkly different ways. Some portray it as a global example of organic, food-sovereign farming, while others dismiss it as underdeveloped and in need of modernization. The reality lies somewhere in between: a complex system shaped by innovation, resilience, and ongoing challenges.

​Our Agroecology, Our Future explores these nuances, as well as the unleashed potential of agroecology, through the voices of farmers and specialists. These leaders make the case for why agroecology is the path for Cuba to achieve true food security and food sovereignty. As the country’s economic crisis deepens, resources become scarce and prices of imported goods increase, agroecology in Cuba is now more important than ever.

This documentary was co-produced by CAI (Caribbean Agroecology Institute) and Kandela Productions, in collaboration with the award-winning media outlet Belly of the Beast. Visit their website to explore more documentaries and videos about Cuba and U.S.-Cuba relations, or subscribe to their newsletter for updates. 

Experience the Story


​Watch the trailer to get a glimpse of the farmers, scientists, and communities driving a sustainable future for Cuba.
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Educational Resources 


Our Agroecology, Our Future goes beyond the screen.
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We’ve created an Educational Packet to help teachers, students, and organizers explore the film’s themes of sustainability, food sovereignty, and resilience.

Inside, you’ll find background information, discussion prompts, and activities that connect Cuba’s story to global movements for agroecology.

Download the educational PDF and fill out the form to get a link to download the film.